ISTANBUL BBQ EXPERIENCE
a la carte
Menu
Authentic Turkish flavours, traditional charcoal grilling and dishes made for sharing.
Food Menu
COLD STARTERS
Cacık / Tzatziki
Creamy yoghurt with cucumber, dill, garlic and parsley.
7.50
Atom
Strained yoghurt topped with pan-fried chilli butter and garlic.
7.50
Hummus
Chickpeas blended with garlic, lemon juice and olive oil.
7.50
Saksuka
Deep-fried aubergine in a rich tomato and garlic sauce.
7.50
Zeytinyağlı Fasulye
Tender green beans cooked in olive oil, tomatoes, onions and garlic.
7.50
Aubergine Salad
Blended baked aubergine, garlic and olive oil.
7.50
Ezme (Spicy)
Finely diced tomatoes, onions, parsley, chilli and pomegranate molasses.
7.00
Feta Cheese & Olives
Feta cheese with olives, olive oil and chilli flakes.
7.50
Spinach in Yoghurt
Tender spinach with garlic, salt and pepper, mixed with garlic yoghurt.
7.00
Homemade Vine Leaves
Tender vine leaves stuffed with a savoury mixture of rice, herbs and onions.
7.75
Mixed Olives
6.00
Artichoke
Artichokes served with mixed vegetables.
8.50
Cold Starter Platter
A selection of 4 cold starters chosen by our chef.
27.50
HOT STARTERS
Balloon Bread
4.50
Garlic Bread
6.00
Garlic Bread with Cheese
8.00
Lentil Soup
7.50
Paca (Lamb Soup)
Lamb Soup
8.50
Meatballs in Tomato Sauce
Small lamb meatballs in a tomato and herb sauce.
7.50
İçli Köfte – Each
Stuffed with spiced lamb mince, onions and walnuts. Served with yoghurt.
4.00
Goat's Cheese
Grilled goat’s cheese served with mixed leaves.
8.75
Falafel
Deep-fried chickpea balls served with hummus.
6.75
Creamy Mushrooms
Pan-fried mushrooms in a creamy garlic sauce.
7.75
Calamari
Deep-fried battered calamari served with lemon.
8.50
King Prawns in Garlic Butter
King prawns sautéed in garlic butter and herbs.
9.00
Paçanga Böreği
Crispy filo pastry filled with curried meat, peppers and cheese.
7.50
Feta Rolls
Filo pastry rolls filled with feta cheese, dill and mint.
7.00
Yaprak Ciger
Thinly sliced lamb’s liver cooked in garlic butter and spices.
9.50
Halloumi
Deep-fried slices of halloumi.
7.75
Sucuk
Charcoal-grilled spicy beef sausage.
7.75
Chicken Wings
Barbecue chicken wings.
7.75
Hot Starter Platter
A selection of 4 hot starters chosen by our chef.
30.00
FROM THE OVEN
Lahmacun
Traditional thin Turkish flatbread topped with minced lamb, onions and parsley.
7.00
Chicken Pide
Chicken, Turkish peppers and cheese.
17.00
Sucuk Pide
Sucuk sausage, tomatoes and cheese.
17.00
Kuşbaşı Pide
Diced lamb, tomatoes, peppers and cheese.
19.00
Kids’ Margherita Pizza
12.00
FROM THE CHARCOAL
STEAKS
TRADITIONAL
SPECIALS
VEGETARIAN
SIDES
Chips
4.50
Rice
4.50
SHARING PLATTERS
FISH
SALADS
Çoban Salad
Tomatoes, cucumber, onions and peppers with parsley and olive oil.
7.50
Feta Cheese Salad
Cucumber, tomatoes, olives and creamy feta cheese.
11.50
Gavurdağı Salad
Chopped tomatoes, cucumber, onions and walnuts with pomegranate dressing.
9.50
Rocket & Feta Salad
Tender rocket leaves, creamy feta cheese and olive oil dressing.
11.00
White Wine
175ml
Bottle
PINOT GRIGIO – ITALY
Fresh and dry with delicate floral aromas and
notes of pear and green apple. Light, crisp, and
versatile.
6.50
24.75
SULTANA ANATOLIA – TURKEY
Light and refreshing with green apple, white
peach, and soft citrus notes. Clean and easy-drinking.
26.75
VINKARA HASANDEDE KALECIK – TURKEY 32.00
Elegant and distinctive with quince, green apple,
and subtle mineral tones. Medium-bodied with
crisp acidity.
CHARDONNAY TOKAT – TURKEY
Fresh and vibrant with ripe melon, green apple,
and a touch of citrus. Clean, fruit-forward, and
well-balanced.
34.50
NARINCE TOKAT – TURKEY
Refined and aromatic with pear, apricot, citrus
blossom, and subtle almond notes. Silky and
well-balanced.
32.50
Red Wine
175ml
Bottle
CABERNET SAUVIGNON ANKARA – TURKEY
Ripe blackcurrant and plum with hints of cedar,
black pepper, and gentle smokiness. Medium to
full-bodied, smooth and well-balanced.
6.00
24.30
KALECIK KARASI – TURKEY
Ripe blackcurrant and plum with hints of cedar,
black pepper, and gentle smokiness. Medium to
full-bodied, smooth and well-balanced.
32.00
YAKUT CENTRAL ANATOLIA – TURKEY
A classic Turkish red offering red cherry,
raspberry, and pomegranate with soft spice.
Medium-bodied and easy-drinking.
32.00
MERLOT ANKARA – TURKEY
Smooth and supple with ripe plum, blackberry,
and black cherry, layered with vanilla and gentle
spice from oak ageing.
28.00
DIREN SHIRAZ – TURKEY
Bold and warming with dark plum, black pepper,
clove, and a touch of smoky oak. Full-bodied
with a spicy finish.
32.00
Rose Wine
175ml
Bottle
CAL KARASI ROSÉ DENIZLI – TURKEY
Delicate and dry with wild strawberry,
redcurrant, and rosewater aromas. Fresh,
elegant, and well-balanced.
6.00
29.50
VINKARA MINOJ ROSÉ KALECIK – TURKEY
Crisp and vibrant with pomegranate, red cherry,
and a hint of hibiscus. Clean, dry, and refreshing.
32.50
Sparkling
20cl
Bottle
LUNETTA PROSECCO| VENETO – ITALY
Fresh and lively with green apple, pear, and
white peach. Light-bodied and gently off-dry.
12.50
–
Bottled Beer & Cider
Bottled Real Ale
500ml
5.50
Budweiser
330ml
4.50
Corona Extra
330ml
4.50
Efes Turkish Beer
330ml
4.50
Efes Turkish Beer
Draught Bottle 500ml
5.75
Peroni
330ml
4.50
Magners Irish Cider
568ml
5.50
Bulmers Flavours
568ml
5.50
Spirits
25ml
50ml
Bacardi White Rum
3.90
5.25
Baileys Irish Cream
3.90
5.25
Famous Grouse
3.90
5.25
Glenlivet 12 Year
3.90
5.25
Gordon’s Gin
3.90
5.25
Jack Daniel’s
3.90
5.25
Smirnoff Vodka
3.90
5.25
Cane Trader Dark Rum
3.90
5.25
Southern Comfort
3.90
5.25
Raki
3.90
5.25
Archers
3.90
5.25
Malibu
3.90
5.25
Sambuca
3.90
5.25
Amaretto di Saronno
3.90
5.25
Jose Cuervo Tequila
3.90
5.50
Yeni Raki (20cl / 35cl / 70cl)
Market Price
Gobek Raki (35cl, 70cl)
Market Price
Cocktails
ALI BABA
RUM, CRANBERRY JUICE, CHERRY, SYRUP,
LEMON JUICE
9.50
SWINGING SULTAN
GIN, PEACH SCHNAPPS, TONIC LEMON,
ORANGE JUICE
9.50
TURKISH EYE
VODKA, RUM, TEQUILA, GIN, BLUE
CURACAO LIQUEUR, SPRITE
9.50
GREEN MIRAGE
JACK DANIELS, SOUTHERN COMFORT,
AMARETTO, MIXED FRUIT JUICE,
BLUE SYRUP
9.50
MOJITO
WHITE RUM, SUGAR, LIME ZEST,
SODA WATER AND FRESH MINT
9.50
Mocktails
MARGARITA
6.25
PINA COLADA
6.25
MOJITO
6.25
Hot Drinks
Coffee / Kahve
2.50
Cafe Latte
3.00
Cappuccino
3.00
Decaf Coffee / Kafeinsiz Kahve
2.50
English Breakfast Tea
2.50
Espresso
2.70
Herbal Teas / Bitki Cayi
Apple Tea / Elma Cayi
Green Tea / Yesil Cay
Mint Tea / Nane Cay
2.50
Turkish Coffee / Turk Kahvesi
2.20
Turkish Tea / Turk Cayi
1.20
Soft Drinks
J20 Apple & Mango 275ml
3.50
J20 Orange & Passionfruit 275ml
3.50
Schweppes Mixer
3.50
Fruit Juice (Orange/Mango/Tropical)
3.50
Apple & Blackcurrant Lime Cordial
1.50
Diet Coke 330ml
3.50
CocaCola 330ml
3.50
Fanta 330ml
3.50
Sprite 330ml
3.50
Mineral Water Still/Sparkling 330ml
3.50
Mineral Water Still/Sparkling Large
4.75
Ayran Yoghurt
2.50
Salgam (Turnip juice)
2.50
Liqueur Coffee
Irish Coffee / Liqueur Coffee
7.50
Almond Liqueur (Hare Turkish Liqueur)
7.50
Amaretto (Disaronno)
7.50
Brandy (Three Barrel / Remy Martin)
7.50
Coffee Liqueur (Tia Maria)
7.50
Hazelnut Liqueur (Frangelico)
7.50
Irish Cream (Baileys)
7.50
DESSERTS
Baklava
Thin layers of flaky filo pastry on a base of crunchy pistachio nuts, soaked in lemon sugar syrup and served warm with a scoop of honeycomb ice cream.
7.75
Kadayıf
Shredded filo pastry topped with crunchy pistachio nuts, soaked in lemon sugar syrup and served warm with a scoop of honeycomb ice cream. Contains nuts.
7.75
Künefe
Shredded filo pastry with a cheesy centre, topped with crunchy pistachio nuts, soaked in lemon sugar syrup and served warm with a scoop of honeycomb ice cream. Contains nuts.
10.50
Cheesecake
New York-style baked cheesecake served with a scoop of honeycomb ice cream. Contains nuts.
7.75
Chocolate Fudge Cake
Rich chocolate sponge layered with smooth chocolate fudge icing.
7.75
Black Forest Cake
Chocolate sponge layered with blackberries and fresh cream.
7.75
Ice Cream (Per Scoop)
A scoop from our selection of ice cream flavours: Vanilla, Honeycomb, Turkish Delight, Pistachio and Chocolate.
2.50